Food Refusal And Avoidant Eating In Children Including Those With Autism Spectrum Conditions: A Practical Guide For Parents And Professionals
Many children with Autism Spectrum Disorder (ASD) have a restricted dietary range, and this book provides parents with advice and training on how to deal with this condition and achieve a healthier and more balanced diet. Now described as Avoidant or Restrictive Food Intake Disorder (ARFID), it is due to sensory hypersensitivity, and it can impact upon the health of the child, upon the family, and upon social integration.
Gillian Harris and Elizabeth Shea
Paperback
19 July 2018
Paid for Paperback
English
